YAYINLAR

Yazar: F. Bedia Erim Berker
1 Total phenolic contents, antioxidant activities, and bioactive ingredients of juices from pomegranate cultivars worldwide

Zeynep Kalaycıoğlu, F. Bedia Erim

Food Chemistry 2017 ; 221 : 496-507
2 Microstructural and optical properties of SiO2 glasses doped with ZnSe quantum dots and Nd3+ ions

Thami El Boukhari, Hakan Kaygusuz, Gökhan Bilir, F. Bedia Erim, Gönül Özen

Physica B: Condensed Matter 2017 ; 509 : 41-45
3 Characterization of Anatolian honeys based on minerals, bioactive components and principal component analysis

Hakan Kaygusuz, Filiz Tezcan, F. Bedia Erim, Oktay Yildiz, Huseyin Sahin, Zehra Can, Sevgi Kolayli

LWT - Food Science and Technology 2016 ; 68 : 273-279
4 Methylene blue removal by alginate—clay quasi-cryogel beads

Güler Uyar, Hakan Kaygusuz, F. Bedia Erim

Reactive and Functional Polymers 2016 ; 106 : 1-7
5 Surfactant and metal ion effects on the mechanical properties of alginate hydrogels

Hakan Kaygusuz, Gülşen Akın Evingür, Önder Pekcan, Regine von Klitzing, F. Bedia Erim

International Journal of Biological Macromolecules 2016 ; 92 : 220-224
6 Simultaneous Determination of Nitrate and Nitrite in Fish Products with Improved Sensitivity by Sample Stacking-Capillary Electrophoresis

Zeynep Kalaycıoğlu, F. Bedia Erim

Food Analytical Methods 2016 ; 9 (3) : 706-711
7 Analysis of Vitamin B2 in Saffron Stigmas (Crocus sativus L) by Capillary Electrophoresis Coupled with Laser-Induced Fluorescence Detector

Parya Hashemi, F. Bedia Erim

Food Analytical Methods 2016 ; 9 (8) : 2395-2399
8 The sensitive capillary electrophoretic-LIF method for simultaneous determination of curcuminoids in turmeric by enhancing fluorescence intensities of molecules upon inclusion into (2-hydroxypropyl)--cyclodextrin

Zeynep Kalaycıoğlu, Parya Hashemi, Keriman Günaydın, F. Bedia Erim

ELECTROPHORESIS 2015 ; 36 (20) : 2516-2521
9 Removal of Fluoride from Aqueous Solution Using Aluminum Alginate Beads

Hakan Kaygusuz, Sesil Uzaşçı, F. Bedia Erim

CLEAN - Soil, Air, Water 2015 ; 43 (5) : 724-730
10 Aluminum AlginateMontmorillonite Composite Beads for Defluoridation of Water

H. Kaygusuz, M.H. Çoşkunırmak, N. Kahya, F.B. Erim

Water, Air, & Soil Pollution 2015 ; 226 (1)
11 Natural alginate biopolymer montmorillonite clay composites for vitamin B2 delivery

H. Kaygusuz, M. Uysal, V. Adımcılar, F. B. Erim

Journal of Bioactive and Compatible Polymers 2015 ; 30 (1) : 48-56
12 Removal of hexavalent chromium from aqueous solution by barium ion cross-linked alginate beads

S. Uzaşçı, F. Tezcan, F.B. Erim

International Journal of Environmental Science and Technology 2014 ; 11 (7) : 1861-1868
13 Cation Effect on Slow Release from Alginate Beads: A Fluorescence Study

Hakan Kaygusuz, F. Bedia Erim, Önder Pekcan, Gülşen Akın Evingür

Journal of Fluorescence 2014 ; 24 (1) : 161-167
14 Biopolymer-assisted synthesis of yttrium oxide nanoparticles

Hakan Kaygusuz, Gökhan Bilir, Filiz Tezcan, F. Bedia Erim, Gönül Özen

Particuology 2014 ; 14 : 19-23
15 Gelation of PAAm-PVP composites: A fluorescence study

Gülşen Akin Evingür, Hakan Kaygusuz, F. Bedia Erim, Önder Pekcan

International Journal of Modern Physics B 2014 ; 28 (20) : 1450122
16 Enhancement of native fluorescence intensity of berberine by (2-hydroxypropyl)--cyclodextrin in capillary electrophoresis coupled by laser-induced fluorescence detection: Application to quality control of medicinal plants

S. Uzaşçı, F.B. Erim

Journal of Chromatography A 2014 ; 1338 : 184-187
17 Effect of Calcium Ion Concentration on Small Molecule Desorption from Alginate Beads

Gülşen Akin Evingür, Hakan Kaygusuz, F. Bedia Erim, Önder Pekcan

Journal of Macromolecular Science, Part B 2014 ; 53 (7) : 1157-1167
18 Recent analytical approaches to the analysis of biogenic amines in food samples

F. Bedia Erim

TrAC Trends in Analytical Chemistry 2013 ; 52 : 239-247
19 Determination of amino acids in pomegranate juices and fingerprint for adulteration with apple juices

Filiz Tezcan, Sesil Uzaşçı, Güler Uyar, Nevin Öztekin, F. Bedia Erim

Food Chemistry 2013 ; 141 (2) : 1187-1191
20 Alginate/BSA/montmorillonite composites with enhanced protein entrapment and controlled release efficiency

H. Kaygusuz, F.B. Erim

Reactive and Functional Polymers 2013 ; 73 (11) : 1420-1425
21 Determination of Critical Aggregation Concentration in the Poly-(vinylpyrrolidone)Sodium Dodecyl Sulfate System by Capillary Electrophoresis

Nevin Öztekin, F. Bedia Erim

Journal of Surfactants and Detergents 2013 ; 16 (3) : 363-367
22 Biogenic Amines in Wines and Pomegranate MolassesA Non-Ionic Micellar Electrokinetic Chromatography Assay with Laser-Induced Fluorescence Detection

S. Uzaşçı, S. Başkan, F.B. Erim

Food Analytical Methods 2012 ; 5 (1) : 104-108
23 Biocomposite films based on alginate and organically modified clay

Filiz Tezcan, Ebru Günister, Gönül Özen, F. Bedia Erim

International Journal of Biological Macromolecules 2012 ; 50 (4) : 1165-1168
24 Monitoring the gelation of polyacrylamide—sodium alginate composite by fluorescence technique

Gülşen Akın Evingür, Filiz Tezcan, F. Bedia Erim, Önder Pekcan

Phase Transitions 2012 ; 85 (6) : 530-541